My husband razzes me when I refer to my high school BFF & E (you know, BEST FRIEND FOREVER AND EVER!) as "Aunt Dawn," for not only is she not my aunt, she's not our kids' aunt either. But calling her by first name is just not, well, lovey enough. So "Aunt Dawn" she was crowned and that's what the boys call her.
One of our shared loves is baking. Neither of us goes a week without whipping up something from scratch. "I've got such a taste for my sour cream coffee cake," she'll say. "Glad my cousins are coming over so I have an excuse to make it." Her son's friend once saw her baking cookies and asked "Is this one of those houses that has the things to make the things?" Yes, she told him, I own ingredients to make cookies, several different kinds of them, from the beginning. Dawn and I joked the only delicacies this boy finds at home are Chips Ahoy. Poor child.
These protein bars save Dawn from missing breakfast when she's running out the door to work early in the a.m. and are much better than packaged breakfast or protein bars or even a bag of cereal. Nothing beats a homemade creation. Especially when made with all of the "things to make the things."